Have a friend coming over tomorrow, and will be baking carrot/ginger muffins with cream cheese icing and chocolate chip cookies....but the baking bug has hit me big time so I can't wait until tomorrow to get started!
Came across this fantastic recipe for super easy scones recently on a forum I frequent and will be making these today (in a few minutes actually!).
3 cups self raising flour
1 cup cream
1 cup lemonade (must be fizzy - doesn't matter if cold or room temp)
Mix all ingredients together to form a sticky dough. Cut into individual scones and bake at 220 degrees celcius for 10 minutes.
There you go - easy peasy! I'll report back on how yummy they are!! With pics if I can stand the wait!!
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